
火Mori RollSignature roll, grill touch
Where fire meets the sea.
Sea bass, jumbo prawns, teriyaki tenderloin and our signature miso eggplant, sealed over open coal. The Japanese kushiyaki tradition, with the smoke of the grill.
The day's fresh catch, modern rolls and a sashimi selection. Plates that lend the classics a touch of the grill, designed to be shared.
Where fire meets the sea.




























Mori Yaki is moving to a new corner of the city. Same fire, same sea, a new address. Join the opening list for first reservations and private invitations.
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